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EAT AND ENJOY

Dougies is the place where great cooking and fantastic vibes meet. Our food is delicious and affordable, and we welcome diners young and old. Try it yourself—book your event or stop by today!

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ABOUT

Proud to Serve You

Dougies is known for using more natural ingredients the way people like to eat and enjoy food. We take pride in our ability to discover the most unique flavors from around and share them with the tri-state area. Join us.

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FEATURED DISHES

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Served All Day

Freshly pulled pork , you can add slaw on or as a side, then your own amount of BBQ Sauce. You’ll enjoy it till the very last bite.

Dog with a little Oink

Hot dog covered with pulled pork and sweet coleslaw.

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The Perfect Choice

This latest addition to our menu has already become our customers’ favorite. Pit beef with caramelized onions and drizzled with our homemade cheese sauce

1lb Food

Creamy Mac, Loaded Pork or Brisket or BOTH with a touch of BBQ Sauce wrapped and buttery toasted on flat top.

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Kicken Chicken Goodness

Many BBQ places have their own take on this recipe, but we’re confident that ours is the best, always prepared to perfection. Share it with friends or have it all to yourself—you’ll enjoy it till the very last bite.

Served All Day

Absolutely the best you will get off a BBQ truck and has become our customers’ favorite. Day or night, eat it plain or top it with pulled pork or pit beef, is the dish you’ve been craving. !

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The Perfect Seafood Choice

Maryland style Crab Cake. Simplicity is the name of the game: we use fresh lump crab and offer a variety of extras on the side. Are you ready for this culinary sensation?

Quesadillas

Brisket or Pork Quesadilla with Queso Cheese and a touch of BBQ Sauce

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Pork Belly Burnt Ends

Pork belly burnt ends are essentially cubed pork belly slow smoked and braised in a BBQ sauce or glaze for a tasty bite of an almost-candied bite of meat.

Brisket Dirty Rice-BDR

rice dish typically made with the “Holy Trinity” of onions, bell peppers, and celery, a hefty amount of bacon, ground sausage and chopped brisket, and a heavy sprinkling of Creole seasonings

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Learn more about our menu by getting in touch with us today.

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CONTACT

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